Sunday, August 22, 2010

Study: Maredsous - an Abby Brewery

About the Abby itself: http://www.maredsous.be/ ; http://tourisme.maredsous.be/en/maredsous/homepage/

Founded by Hildebrand de Hemptinne, monk of Beuron Abbey (Germany) in November 15th 1872 to worship St. Benedict. Located in South Belgium near the French Border.

"Our life is balanced between prayer, lectio divina and many works, according to the Benedictine's motto "Ora et labora" (pray and work)."

"Some people come, alone or in groups (schools, various associations), to devote a few days to reflection and prayer. The guests can undertake a retreat unaccompanied or can ask for the spiritual guidance of a monk. Some of those on retreat share the rhythm of monastic life, taking part in the monk's prayer. Others prefer what is offered at the Camps - near the Molignée. This way of life provides a setting which is calm, conductive to reflection and prayer, yet is in direct contact with nature."

they also house one of the largest private libraries in Belgium

the short wiki summery: http://en.wikipedia.org/wiki/Maredsous_Abbey

About their Brewery: http://www.maredsousbieres.be/

They offer a selection of three Ales: Blonde, Brune (brown), Triple
They stand out because of their refined flowery-fruity aroma and delicate sparkle. These ales undergo natural refermentation in the bottle, meaning the beer matures further in the bottle.

Blonde: 6% ALC. This was the Abby's first beer, and the monks still drink it daily at lunch.

Brune: 8% The brown beer was originally only brewed for Christmas, but became too popular

Triple: 10% Served in the Abby for special occasions, it's smoothness hides it's content and makes it a connoisseur beer

The perfect pour (2-3 in. of head) bottle and draft: http://www.youtube.com/watch?v=qKIuSSfKbH4&feature=related

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